Menu may vary based on restaurant.
Specialty Pies
SPRING FLING
White pie, onion puree, charred spring onions snap peas, pancetta, fontina, lemon zest, chive pecorino
Angel Fire
White pie, hot habanero chicken, pepperoni whipped ricotta, sweet jalapeño pepperoni
sauce, pecorino, basil
Potato &
Rosemary Special
Mozzarella, potato, onion, parmesan, rosemary
Garden Special
Mozzarella, fresh tomato, onion, zucchini, basil
New Haven
Original Clam Pie
Mozzarella, fresh clams, fresh garlic, parmesan
Firebird
Mozzarella, Sally’s tomato sauce, oven roasted chicken, diced sweet and hot peppers, onion
Basil Burrata
Sally’s tomato sauce, fresh basil, burrata, basil oil
Calabrian Stinger
Mozzarella, Sally’s tomato sauce, salami, nduja, red onion diced sweet and hot peppers, hot honey, pecorino
More Than Apizza
Menu may vary based on restaurant
Starters
Italian Wings
Calabrian chile, pickled fennel, parmesan peppercorn sauce
FRIED MOZZARELLA
Hand-breaded, vodka sauce
Brussels Sprouts
Oven-charred, garlic, balsamic, parmesan
CRISPY CALAMARI
Cherry peppers, lemon,
parmesan peppercorn
ARANCINI
Nduja, mozzarella, pesto-whipped ricotta
MEATBALLS
Red sauce, parmesan,
grilled bread, whipped ricotta
PROSCIUTTO AND STRACCIATELLA
Fried pizza dough, basil oil
Grilled Broccolini
Caesar dressing, lemon, asiago, provolone
Garlic Bread
Garlic butter, parmesan, red sauce and pesto
Salads
Wedge
Cherry tomato, grated provolone, bacon, parmesan peppercorn dressing
House
Green leaf, tomato, red onion, mushroom, black olive breadcrumb, shaved parmesan, Italian vinaigrette
CAESAR
Romaine, pickled onion, grilled croutons, Grana Padano, parmesan, Caesar dressing
Chopped
Iceberg, Calabrian salami, mozzarella, peppers, red onion olive salad, chickpea, Italian vinaigrette
ENTREES
CHICKEN
PARMESAN
Breaded cutlet, whipped ricotta
red sauce, mozzarella, spaghetti
Ricotta
Ravioli
Red sauce
Grana Padano
RIGATONI
VODKA
Vodka sauce, charred tomato
parsley, Grana Padano
Chicken
Francese
Sautéed battered cutlet
spaghetti, lemon-butter herb sauce
Eggplant Parmesan
Breaded eggplant, whipped ricotta
red sauce, mozzarella
basil, spaghetti
Fusilli
Pesto
Pesto, burrata, toasted pistachio breadcrumb, basil, Grana Padano
Chicken Scarpariello
Sautéed battered cutlet, sausage, onion, peppers, bread crumbs, parmesan, spaghetti
Spaghetti Carbonara
Pancetta, egg
pecorino, black pepper
Tagliatelle Bolognese
Beef, pork
and sausage ragu, ricotta
COAL FIRED SANDWICHES
Monday-Friday, 11:30am-4pm.
Served with cacio e pepe potato chips or salad with a fountain soda.
Chopped Italian
Prosciutto, calabrian salami, mortadella, red onion, black olive banana peppers, charred tomato, mozzarella Iceberg, Italian and pepperoni parmesan dressing
Hot italiano
Mortadella, Calabrian salami, grilled onion, provolone, hot & sweet peppers, pepperoni parmesan ranch
Chicken Caesar
Chopped romaine, grilled chicken, pickled onion, parmesan, Caesar dressing.
Parmesan
Choice of chicken, meatball, or eggplant.
Whipped ricotta, red sauce, mozzarella, basil
Desserts
CANNOLI PIE
TIRAMISU
OLIVE OIL CAKE
Cocktails
GODFATHER
Scotch, Amaretto, Aromatic bitters
SANGRIA
Sally’s Red Wine, Brandy, Fresh Fruit
ESPRESSO
MARTINI
Vodka, Liqueur, Cold Brew
ITALIAN
OLD FASHIONED
Bourbon, Campari, Aromatic Bitters
SICILIAN
MARGARITA
Tequila, lime, blood orange
Paper
Plane
Maker’s Mark, Amaro, honey, lemon
Nonno’s
Cold Brew
Bourbon, Mr. Black, cold brew, cream
Passione
Chinola Passion Fruit Liqueur. Prosecco, Cherry Bitters
PALOMBO
Blanco tequila, Aperol, grapefruit, lime
Notte Italiane
Amaretto, Campari, Orange Juice
Frozen Milk Punch
Maple Bourbon, Frangelico, cream
Bacca Rossa
Campari, prosecco, cranberry, triple sec, lime
